Olive Firewood - WheelBarrow (2 cubic ft.)

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US$25.00

Olive firewood is a dense, long-burning hardwood that produces a mild, smoky flavor with a hint of fruitiness, similar to mesquite but smoother. It’s excellent for both grilling and smoking. You can cook:

  • Meats: Perfect for beef, pork, chicken, lamb, and game meats—adds a rich Mediterranean-style flavor.

  • Seafood: Works well with fish and shellfish, giving a gentle smoky taste without overpowering.

  • Vegetables: Great for grilled or roasted veggies, enhancing their natural sweetness.

  • Pizza & Bread: Ideal for wood-fired ovens, producing crisp crusts with a subtle smoky aroma.

Because of its clean burn and unique taste, olive firewood is especially popular in Mediterranean and gourmet cooking.